I thought tonight would be a good night to start my resolution of learning to make cocktails.
When I originally posted my intent of this resolution there was much discussion over how to make an Old Fashioned. So I decided to go with that one first! I have to thank Stacey Cullen for this recipe and instructions! Here are her instructions.
1 sugar cube
2 dashes Angostura orange bitters
2 ounces quality bourbon (I used Rye Whiskey. A suggestion from my friend Zac Stengel)
1 expressed strip of orange rindPlace your sugar cube in your glass, and dash your bitters onto the cube. Muddle until well combined. Pour bourbon on top of muddled sugar and bitters. Add one large ice cube, and give it a stir. Express your orange rind over the surface of the drink, run the rind around the rim of the glass, and place the rind in the drink for aromatics.
I thought it was pretty nice tasting!